“?Effect of Dehydration on Storage Stability of Two Varieties of Jamun Fruit: ?Short Communication”, Pakistan Journal of Scientific & Industrial Research, vol. 37, no. 1-2, pp. 62–63, Jan. 1994, Accessed: Mar. 10, 2026. [Online]. Available: https://www.v2.pjsir.org/index.php/biological-sciences/article/view/2578