“?Effect of Dehydration on Storage Stability of Two Varieties of Jamun Fruit: ?Short Communication” (1994) Biological Sciences - PJSIR, 37(1-2), pp. 62–63. Available at: https://www.v2.pjsir.org/index.php/biological-sciences/article/view/2578 (Accessed: 10 March 2026).