?CHEMICAL COMPOSITION OF THUJA ORIENTALIS L. FRUITS AT DIFFERENT STAGES OF MATURITY. Biological Sciences - PJSIR, [S. l.], v. 42, n. 4, p. 188–191, 1999. Disponível em: https://www.v2.pjsir.org/index.php/biological-sciences/article/view/2151. Acesso em: 10 mar. 2026.